Food manufacturer Symington’s has announced it has received a £10m investment to fund further growth through new product development and the launch into the gravy market.
The Leeds-based company has doubled its turnover in three years, after its Hermes Private Equity-backed buy out in 2007. It has now secured additional funding from Yorkshire Bank, management shareholders and the private equity fund, now managed by a division of Bridgepoint. The investment will support the development of Symington’s new range of products, including…
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