The world’s food chain faces a growing crisis from climate change, population growth and the contamination of water and soil via intensive farming.
With insect populations, so vital to plant propagation and fertilisation, also under threat, the planet is heading for a crisis, one that cannot be solved by simply tweaking the existing, creaking system of agriculture. A new type of agriculture – vertical farming – has been developed that offers hope, and food, for the future. And…
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