Tom Moore visits muffin maker Speedibake to find out how its products are more popular than ever and how engaging the workforce has slashed absence levels while driving performance improvements.
If you live in the UK there is a high probability you will have eaten a Speedibake product. Never heard of them? That’s because its millions of muffins, mince pies, doughnuts and frozen baguettes of garlic bread don’t have the Speedibake name on it, they are sold as own-brand products by supermarkets. In a small…
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