The 60 second interview: Ian Dearn, Head of Manufacturing, Mondelez UK

Posted on 25 Jun 2013 by The Manufacturer

Mondelez International, the snacks subsidiary of food manufacturing giant Kraft, began making the world’s favourite biscuit, Oreo, in Sheffield in May. James Pozzi talks to Ian Dearn about the £6m investment in his Cadbury-Trebor facility and plans to grow the £22m UK Oreo market.

TM: What message does this investment give to the global Mondelez business and the British biscuit industry? There’s an external message, which is a great investment news story for the UK and Sheffield, which shows a vote of confidence in the business environment and the local workforce. Internally it’s a great celebration of our people. I’ve…

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